The value of taking your time to write a great cover letter is how it can greatly increase the chances of impressing a hiring manager and getting an interview. You only have a few paragraphs to make your case, so you need to make them count. You can consult with any examples available, including this professional food service cover letter sample, to see what you should do. Using the right format can make all the difference. In order to gain a better comprehension of the writing process, read through the tips that accompany the sample.
Professional Food Service Cover Letter Sample
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Food Service Cover Letter Must-Haves
You need to have the right tone throughout your letter, one that is respectful but also shows your confidence. If you are going to include some humor, do research on the company to get a feel for the office climate. The information needs to be presented tightly, so abide by the format of this professional food service cover letter sample and stick with three paragraphs at the maximum. You do not want to demand an interview, but you should hint that one would be appreciated. You also want to thank the reader in your conclusion.
Best Action Verbs for a Food Service Cover Letter
You can make your document even more exciting, like this professional food service cover letter sample, by incorporating more engaging verbs, such as prepared, explained, interacted, sanitized, observed, maintained, responded, followed, and prioritized.
Cover Letter Text
Dear Norman Miller,
Having spent the last two years in the food service industry, I am familiar with everything that needs to get done around a cafeteria. Communication and safety are two tenets I live by in my work, and I hope to utilize them to great effect at the UCLA Dining Hall. Following the instructions of my supervisors is vital. At my last job, my boss once gave everyone present instructions that we were to change our cooking operations to reduce the chances of a student experiencing an allergic reaction. However, he did not inform people who were not there that day of the change. When I spoke with my boss about it, he said he completely forgot, and he assigned me the duty of drafting the email to send to all the other workers. Safety is also important. Spills happen all the time, and when I see one, I prioritize cleaning it up over everything else. I immediately get the mop along with some Wet Surface signs to let everyone else know of the situation. With this commitment, there was never a single slip and fall during the two years I worked at my previous position. Whether I am cleaning dishes or preparing meals, I feel right at home in a kitchen. Thank you for considering me for the position. Please contact me if you require any other materials from me.
Sincerely,
John Doe